Category: Cookbook


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Image for Cooking the Scandinavian Way

Cooking the Scandinavian Way

By: Adlerbert, Elna

Price: $4.95

Publisher: London, Spring Books: 1961

Edition: First Edition; 1st Printing

Seller ID: 12955


The French have influenced Scandinavian cooking since the eighteenth century, but it still retains its unique qualities, including the formal and traditional ways well known to visitors. ; 8vo 8" - 9" tall; 267 pages View more info

Image for Monteriggioni History - Kitchen - Curiosities Old Recipes and Tales of Country

Monteriggioni History - Kitchen - Curiosities Old Recipes and Tales of Country

By: Ballero, Anna & Cinzia Mori

Price: $14.95

Publisher: Monteriggioni, Siena, Il Leccio: 1998

Edition: First Edition; 1st Printing

Seller ID: 3123


Beautiful color decoration and wonderful recipes from Il Piccolo Castello restaurant; not quite as good as a visit to the walled town of Monteriggioni, but it will entice you or bring back memories. ; Watercolor; Large 8vo 9" - 10" tall; 109 pages View more info

Image for The Molly Goldberg Jewish Cookbook

The Molly Goldberg Jewish Cookbook

By: Bert, Gertrude; Myra Waldo

Price: $24.95

Publisher: New York, NY, Book-Of-The-Month Club: 1995

Edition: First Edition Thus; 1st Printing

Seller ID: 13039


Originally published in 1955; Drawings; 8vo 8" - 9" tall; 320 pages View more info

Betty Crocker's Kitchen Gardens

By: Campbell, Mary Mason

Price: $19.95

Publisher: New York, NY, Universal Publishing Inc.: 1971

Edition: First Edition; 1st Printing

Seller ID: 14360


This was the first volume in the Betty Crocker Home Library Series. ; The Betty Crocker Home Library Series; Vol. 1; Drawings; 8vo 8" - 9" tall; 170 pages View more info

Image for Sea Fare Cookbook Vol. 1

Sea Fare Cookbook Vol. 1

By: Carmichael, Gary; Melissa Ring; Joe McCraren (editors)

Price: $39.95

Publisher: Bethesda, MD, American Fisheries Society: 1992

Edition: First Edition; 1st Printing

Seller ID: 4579


Recipes from American Fisheries Society members and fisheries truths and lore. ; B&W Illustrations; Large 8vo 9" - 10" tall; 184 pages View more info

Image for An Herb and Spice Cook Book

An Herb and Spice Cook Book

By: Claiborne, Craig

Price: $14.95

Publisher: New York, Harper & Row: 1963

Edition: First edition, as stated; 1st Printing

Seller ID: 12401


"There is nothing arcane about cooking with herbs and spices. It is an art and an act as universal and almost as ancient as fire." ; Drawings; 8vo 8" - 9" tall; 334 pages View more info

Image for What's in the Soup: Twenty Seven Recipes for Delicious Soups

What's in the Soup: Twenty Seven Recipes for Delicious Soups

By: Dowd, Alice Richard

Price: $4.95

Publisher: New York, Helen Cole: 1952

Edition: First Edition; 1st Printing

Seller ID: 11433


Dowd was one of New York's renowned amateur cooks. In this collection all the recipes start with one or more canned soups. ; 8vo 8" - 9" tall; 28 pages View more info

Image for Hershey's 1934 Cookbook Revised and Expanded with Chocolate Recipes Brought Up to Date for Use in Today's Kitchen

Hershey's 1934 Cookbook Revised and Expanded with Chocolate Recipes Brought Up to Date for Use in Today's Kitchen

By: Gaspero, Josh

Price: $5.95

Publisher: Hershey, PA, Hershey Foods Co: 1971

Edition: First Edition Thus; 1st Printing

Seller ID: 13236


If you use this cookbook, save some for me! ; Color Photographs; 8vo 8" - 9" tall; 95 pages View more info

Image for Graul's Seafood Cookbook

Graul's Seafood Cookbook

By: Graul, Harold & Jacquelyn G. Legg

Price: $19.95

Publisher: Newport News, VA, Graul's Market and Words Worth Eating: 1986

Edition: First Edition; 1st Printing

Seller ID: 11438


This is a collection of recipes from a contest in the Graul's Markets and from Words Worth Eating Seafood Cookbook. ; 8vo 8" - 9" tall; 42 pages View more info

Image for Encore! Recipes from Hong Kong Kitchens

Encore! Recipes from Hong Kong Kitchens

By: Green, Judy & Sarah Hill (editors)

Price: $9.95

Publisher: Hong Kong, The Hong Kong Philharmonic Society: 1983

Edition: First Edition; 1st Printing

Seller ID: 11362


This is a collection of international recipes from the colony's cosmopolitan residents and diplomatic representatives organized by types of dishes with a section on specific Southeast Asian recipes. Originally published to benefit the Hong Kong Philharmonic Orchestra. ; Large 8vo 9" - 10" tall; 225 pages View more info

Image for The Hawaii Salad Book

The Hawaii Salad Book

By: Hansen, Howard

Price: $4.95

Publisher: Honolulu, W. W. Distributors: 1976

Edition: First Edition; 1st Printing

Seller ID: 12276


". ..these are salads that will make you want to live forever on a lettuce ranch." ; Drawings; 8vo 8" - 9" tall; 149 pages View more info

Image for Art of Quick Breads

Art of Quick Breads

By: Hensperger, Beth

Price: $5.99

Publisher: San Francisco, Chronicle Books: 1994

Edition: First Edition; 1st Printing

Seller ID: 12465


"If baking gives you pleasure, this book is for you. " (Bradley M. Oden) ; Color Photographs; Large 8vo 9" - 10" tall; 141 pages View more info

Image for The Bluefish Cookbook Delicious Ways to Deal with the Blues

The Bluefish Cookbook Delicious Ways to Deal with the Blues

By: Jacobs, Greta & Jane Alexander

Price: $10.95

Publisher: Guilford, CT, Insiders' Guide: 2006

Edition: Sixth Edition; 1st Printing

Seller ID: 11709


Drawings; 8vo 8" - 9" tall; 130 pages View more info

Image for The Bluefish Cookbook

The Bluefish Cookbook

By: Jacobs, Greta & Jane Alexander Sherin (compilers)

Price: $9.95

Publisher: Nantucket, MA, Published By The Authors: 1978

Edition: First Edition; 1st Printing

Seller ID: 11436


. ..Plenty of bluefish around the waters of Nantucket in the summer! ; Drawings; 8vo 8" - 9" tall; 45 pages View more info

Image for How to Cook Scallops

How to Cook Scallops

By: Keller, Dorothy M. ; Paula W. Lemmon; Rose G. Kerr

Price: $4.95

Publisher: Washington DC, U. S. Department Of The Interior: 1964

Edition: First Edition; 4th Printing

Seller ID: 9920


39 recipes tested in a U. S. Government Bureau of Commerical Fisheries' kitchen. ; Test Kitchen Series Series; Vol. 13; Large 8vo 9" - 10" tall; 18 pages View more info

Image for Gadabouts Cookbook & Travel Guide

Gadabouts Cookbook & Travel Guide

By: Leach, Richard M. & Catherine Crompton Utera

Price: $9.95

Publisher: New London, NH, Garlic Press: 1992

Edition: First edition, as stated; 1st Printing

Seller ID: 7648


Receipes from the best chefs; fun things to do; Woodstock - Quechee - Killington - Hanover - New London and surrounding areas. ; B&W Illustrations; Large 8vo 9" - 10" tall; 291 pages View more info

Image for Nouvelle Chinese Cooking East Meets West with Brilliant New Taste Combinations

Nouvelle Chinese Cooking East Meets West with Brilliant New Taste Combinations

By: Lee, Karen & Alaxandra Branyon

Price: $4.95

Publisher: New York, NY, MacMillan Pub Co: 1987

Edition: First Edition; 1st Printing

Inscription: Signed by Author

Seller ID: 13789


9.30 X 6.30 X 1.20 inches; 324 pages; Signed by Author View more info

Image for The Art of Cooking with Herbs & Spices

The Art of Cooking with Herbs & Spices

By: Miloradovich, Milo

Price: $4.95

Publisher: Garden City, Doubleday: 1950

Edition: First Edition; 1st Printing

Seller ID: 13076


. ..contains a wide variety of recipes and is truly a handbook of flavors and savors. ; 12mo 7" - 7½" tall; 304 pages View more info

Image for The Best Of Asian Cooking

The Best Of Asian Cooking

By: Mitchell, John

Price: $5.95

Publisher: New York, NY, Crescent: 1986

Edition: First Edition Thus; 1st Printing

Seller ID: 13299


An experienced food writer gives readers the benefit of two decades of Asian travel and recipe collection. ; Color Photographs; 11.30 X 8.70 X 1.40 inches; 192 pages View more info

Nantucket Noel Cookbook

By: Nantucket Island Chamber Of Commerce

Price: $6.95

Publisher: Nantucket, MA, Nantucket Island Chamber of Commerce: 1995

Edition: First Edition; 1st Printing

Seller ID: 14621


8vo 8" - 9" tall; 55 pages View more info